FRENCH BREAD PIZZAS
Cooking Instructions:
Toaster Oven: Pre Heat to 375 bake for 25-27 minutes.
Microwave: 1 minute on 50% (thaw setting) then on high for 2-3 minutes or until desired cheese melt.
Bacon Vcmuffin
Cooking Instructions:
Toaster Oven: Pre Heat to 350 bake for 25-27 minutes flipping sandwich half way through.
Microwave: 1 minute on 50% (thaw setting) then flip sandwich and heat for another 2:30 minutes or until cooked through..
Frozen Burritos
Cooking Instructions:
Thaw: For best results, we recommend thawing your burrito over night in your fridge or in the microwave for 1-2 minutes on thaw/low setting.
Microwave: Wrap wet paper around burrito and microwave for 4-6 minutes depending on microwave and flip burrito half way through.
Oven: Once thawed, wrap foil around burrito and place in oven at 450 degrees for 30 minutes flipping burrito half way through.
Tips: Use our house-made sauces to elevate your burrito experience!
VEGAN BACON
Cooking Instructions:
Pan: Pre Heat pan to medium-high with your favorite vegetable oil, the more oil the better since our bacon comes with zero fat and needs oils to activate at its best. Cook on each side for 1-2 minutes or until desired crispiness. Place on paper towel and let bacon cool to allow for ultimate crispiness.
Deep Fryer: Drop bacon in deep fryer at 350 degrees for 45 seconds to 1 minute depending on your desired crispiness.
Tips: Bacon can be diced into bits and used for scrambles, salads, soups etc!
Cooking Instructions:
Pan: Pre Heat pan to medium -high with your favorite vegetable oil, the more oil the better since most of our plant-based meats need oils to activate. Cook on each side for 2-3 minutes or until desired crispiness and color.
Deep Fryer: Drop egg patty in deep fryer at 350 degrees for 45 seconds to 1 minute depending on your desired crispiness.
Tips: Patties can be frozen. Seasoned Egg can easily be diced into a scramble or egg salad.
VEGAN EGG PATTY
Cooking Instructions:
Pan: Pre Heat pan to medium-high with your favorite vegetable oil, place seitan meat in pan stirring occasionally for 5-8 minutes. Serve once meat has seared or slightly firmed.
Tips: Seitan can be frozen for 3 months. Meat can be diced into bits and used for scrambles, salads, soups etc!